Agave nectar is a versatile recipe ingredient that can be used to sweeten or bring out the flavors of a dish. Let’s look at a few examples.
Easy Corn Pudding Recipe With Agave Nectar
July 4, 2010 By Leave a Comment
Easy corn pudding recipe using agave nectar for healthier sweetening. Corn pudding is a perfect side dish for steak and seafood.
Vegan Cookies, Gluten-Free Cookies, Healthy Cookie Recipes
July 4, 2010 By Leave a Comment
Vegan cookies, gluten-free cookies, wheat-free cookies…healthy cookie recipes are easy to make if you are willing to experiment with a few alternative quality ingredients.
Baking With Agave Nectar – Chocolate Chip Cookies
June 23, 2010 By 13 Comments
Baking with agave nectar (instead of granulated sugar) is as easy as pie, if you adjust to a few simple facts. Learn how to convert a sugar recipe for a much healthier sweetener.
Agave Nectar: Cooking Tips For A Surprise Gourmet Condiment
June 11, 2010 By 2 Comments
Agave nectar may be normally used to replace refined sugar in recipes, so you’ll end up with a healthier version of the dish. But there is another interesting aspect to the use of agave in our culinary adventures.
Agave Nectar Salad Dressing: Vinaigrette
June 3, 2010 By Leave a Comment
Agave nectar is the perfect sweetening agent for salad dressings. Not only does it enhance all the other flavors of the recipe, it also dissolves quickly and adds a bit of a creamy texture to the mix. And as we know, this low-glycemic, all-natural sweetener is so much healthier than refined sugar. This recipe can [...]
Agave Nectar For Easy And Healthy Fruit Desserts
June 2, 2010 By Leave a Comment
Agave nectar enhances the natural flavors of the foods it is used with. Quickly create simple and healthy desserts with agave-sweetened fresh fruit.
Southern Peach Cobbler
May 27, 2010 By Leave a Comment
A Southern Peach Cobbler is one of the best desserts ever created. This recipe uses agave nectar instead of refined sugar.
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